WONDER #1101: What Is Fondant?

Question 1 of 3

Poured fondant is made by supersaturating water with what?

1. fat
2. sucrose
3. baking soda
4. caffeine

Question 2 of 3

Water can hold more sugar as ___________________ increases.

1. its temperature
2. its consistency
3. its relative humidity
4. its ice content

Question 3 of 3

What might you add to rolled fondant to make it more pliable?

1. sugar
2. water
3. baking soda
4. glycerine

Check your answers online at https://wonderopolis.org/index.php/wonder/What-Is-Fondant.